ALL RECIPES

Small steps taken in the right direction will produce great results.

This high-protein easy, quick meal, is a full meal on it's own, low in carbs and no kind of guilt.

This chicken recipe takes a basic comfort food and turns it into something really special and nutritious.

Butternut squash soup is ultra creamy and full of complex roasted butternut squash flavor.

” If you want something beautiful to put on the dinner table, pick up a sockeye, the salmon species with the most vivid red flesh.” -Tom...

I had fun making this delicious dish in a cooking class a few weeks ago with a good friend. Completely agree that the concept a tortilla...

Chicken Stufato Serves 4 plentifully. Serve over rice or traditionally like the Italians who enjoy it best over roasted potatoes (Oven...

1/2 CUP extra-virgin olive oil 1 large clove of minced garlic (pref. not garlic in a jar) 1/4 tsp. freshly ground black pepper; more to...

Classic Ragù alla Bolognese Take your time to make this beloved Italian sauce The key ingredient in a great Bolognese sauce is patience....

Serves 4 Ingredients & Prep for Orange Dipping Sauce: 3/4 tsp fresh rosemary, finely chopped 1/2 cup orange marmalade 2 TBS rice vinegar...

Read these five essential tips to roasting a perfect chicken: 1. Use high-quality chicken. Starting with the best bird is the first step...

Makes for a delicious, not over the top medium-high spiciness pork barbecue using recipe. Adjust spice amounts as/if needed. A plentiful...

Adapted from Fine Cooking Ingredients and Prep 2 tsp finely grated fresh ginger 1 tsp finely grated garlic Finely grated zest and the...

Makes 4 servings Fish 1 1/2 pounds Halibut steak, Sea Bass, or Salmon – divided into 4 fillets Ingredients for Salsa Verde/Green Sauce...

For these fish tacos you will prepare the salsa, the sauce, grill the fish and tortillas.  Assembly next in a tortilla, add chunks of...

Serves 6 3½ pounds boneless lamb shoulder or leg 2 teaspoons kosher salt ¼ cup extra- virgin olive oil 7 plump garlic cloves, crushed and...

It’s an appetizer or a fun to eat main course I made at a Viking Cooking School class. I baked them at 400 degrees for 10 minutes and...

Serves 6-8 Ingredients 3 lbs. veal shanks, or 9 veal shanks (pre-order from butcher) 3 TBS extra virgin olive oil 1 TBS butter 1/2 cup...

Ingredients 3 to 4-bone beef rib roast (about 8 lb.), preferably from the small or loin end and Prime grade if possible (buying guide...

This recipe serves 4. 2 ½ cups panko crumbs (Japanese breadcrumbs) Kosher salt and freshly ground black pepper 1 ½ lb. chicken tenders...

Serves 4 – 6; Prep time 20 to 30 mins.; Cook time for grilling chicken about 10 mins. Ingredients for Salad 1 bag baby spinach or a...